Hyer News

Hotel Technology Spotlight Interview: Dave Dempsey, Founder & CEO of Hyer

With 90 percent of hotels still struggling to find staff, Hyer CEO, Dave Dempsey, recently shared how Hyer…

Speed, Plus Security: Hyer Amplifies Rapid Growth and Customer Trust Using Checkr

Hear from Joey Dempsey, CFO at Hyer, how Checkr empowers them to hire quickly and scale operations with…

These 3 Mistakes Make it Harder to Hire Talent

In a still tight labor environment, avoiding these three hiring mistakes will help you successfully grow your workforce…

2023 Labor Trends: The Great Transition to Gig

From quiet hiring to borrowing vs. buying—Katie Krogstad, VP of Marketing at Hyer, highlights why more and more…

6 Startups Transforming the Grocery Industry

From automation to labor, customer engagement to digital value creation, these six startups are making a name for…

Hyer Wins FMItech Pitch Competition

Dan DelGiudice, VP of Partnerships at Hyer, won the second-annual FMItech Pitch Competition live at the 2023 Midwinter Executive Conference.

Dan DelGiudice, VP of Partnerships at Hyer, to Co-Present on Labor Panel at FMI

Dan DelGiudice, VP of Partnerships at Hyer, to Co-Present on Labor Panel at FMI, The Food Industry Association…

IGA: Hyer Delivers On-Demand Labor Solution

Tune in and learn how IGA Red Oval Partner, Hyer, is helping grocers overcome ongoing staffing challenges.

3 Ways the Gig Economy is Changing

Workers are seeking flexibility, companies are seeking employees, and the world of work is changing.

Hyer Appoints Food Industry Veteran, Kent Walrack, in Key Role as Strategic Advisor

Hyer announced today that long-time food industry veteran, Kent Walrack, has joined Hyer as a strategic advisor.